Sticky Caramel Chicken Stir-Fry Recipe
Recipe By Taste
Quick and no-fuss, this chicken stir-fry is a great recipe when you're short on time.
4.5
14 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sticky Caramel Chicken Stir-Fry Recipe
- 1/2 tablespoon Chinese caramel sauce
- 1/2 tablespoon Sweet Chilli Sauce
- 1/2 teaspoon Soy sauce
- 1/4 tablespoon Shao hsing
- 1/2 teaspoon Brown sugar
- 150 gram Chicken breast fillets, trimmed, thinly sliced
- 0.38 cup White long grain rice
- 1/4 tablespoon Alfa one rice bran oil
- 1/4 Medium brown onion, chopped
- 1/4 Garlic Clove, Crushed
- 1/4 teaspoon Dried chilli flakes
- 1/4 Medium red capsicum, thinly sliced
- 1/4 bunch Baby pak choy, chopped
- 1/2 Green Onions, Thinly Sliced
Nutrition
value
value
634
calories per serving
16 g Fat42 g Protein80 g Carbs10 g FiberOther
Current Totals
- Fat16g
- Protein42g
- Carbs80g
- Fiber10g
MacroNutrients
- Carbs80g
- Protein42g
- Fiber10g
Fats
- Fat16g
Vitamins & Minerals
- Calcium189mg
- Iron12mg
- Vitamin A2075mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B62mg
- Vitamin B9129mcg
- Vitamin B12< 1mcg
- Vitamin C63mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium157mg
- Manganese1mg
- Phosphorus470mg
- Selenium33mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste