Stewed Tomatoes (Gobbledygook) Recipe

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Canned tomatoes are baked with stale bread, butter, and sugar in this southern-style side dish.

4.8
15 Rating -
Rate
Vegdiet
50minstotal
5minsPrep
45minsCook
50m.total
5m.Prep
45m.Cook
Stewed Tomatoes (Gobbledygook)
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ingredients serve

Ingredients for Stewed Tomatoes (Gobbledygook) Recipe

  • 0.17 can Whole peeled tomatoes, with liquid
  • 1/2 piece Slices stale bread, torn into
  • 0.11 cup White sugar
  • 1/25 cup Butter, melted
  • 0.17 pinch Salt
Nutrition
value
115
calories per serving
5 g Fat1 g Protein16 g Carbs1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    1g
  • Carbs
    16g
  • Fiber
    1g

MacroNutrients

  • Carbs
    16g
  • Protein
    1g
  • Fiber
    1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    11mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    24mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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