Stewed Cucumber With Brown Shrimp Recipe

Recipe By Great British Chefs

Cucumbers and shellfish go together very well, but this recipe from anna tobias is something special. The freshness of the cucumber and herbs provides the perfect contrast to sweet, buttery brown shrimp.

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15minstotal
15m.total
Stewed Cucumber With Brown Shrimp
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ingredients serve

Ingredients for Stewed Cucumber With Brown Shrimp Recipe

  • 1/4 Large Cucumber
  • 30 gram Brown shrimp
  • 1/2 sprig Dill
  • 1/2 sprig Chervil
  • 12.50 gram Clarified Butter
  • 0.06 Lemon
  • As required Nutmeg
  • As required Salt
  • As required Pepper
  • As required White Pepper
Nutrition
value
82
calories per serving
4 g Fat7 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    7g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    7g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    < 1mg
  • Vitamin A
    19mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    80mg
  • Selenium
    14mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs