Step-By-Step Fish And Chips Recipe

Recipe By Taste

Our crisp-battered flathead fillets and rosemary potato wedges will win over the entire family-perfect for a good friday meal.

4.3
19 Rating -
Rate
1hr 30minstotal
40minsPrep
50minsCook
1hr 30m.total
40m.Prep
50m.Cook
Step-By-Step Fish And Chips
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ingredients serve

Ingredients for Step-By-Step Fish And Chips Recipe

  • 1 Medium desiree potatoes
  • 1/2 tablespoon Olive oil
  • 1/2 tablespoon Chopped Rosemary
  • 0.42 cup Self-raising flour
  • 1/4 cup Cold beer
  • 0.13 cup Cold water
  • As required Vegetable or canola oil, to deep-fry
  • 2 Small flathead fillets
  • As required Lemon wedges, to serve
Nutrition
value
375
calories per serving
8 g Fat4 g Protein68 g Carbs8 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    4g
  • Carbs
    68g
  • Fiber
    8g

MacroNutrients

  • Carbs
    68g
  • Protein
    4g
  • Fiber
    8g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    147mg
  • Iron
    7mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    65mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    45mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    71mg
  • Manganese
    < 1mg
  • Phosphorus
    109mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste