Chinese Pearl Balls Recipe

Name: Chinese Pearl Balls Recipe
Total time: 25 min
Yield: 4
Cuisine: Chinese

Recipe By Vah Reh Vah

This is a chinese recipe where mixed veg balls are coated in a layer of basmati rice, then steamed to perfection. Served with dipping sauce.

4.3

23 Rating -

Rate

Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Chinese Pearl Balls Recipe

0.13 cup Cabbage
0.06 cup Carrots
0.06 cup French beans
0.06 cup Sweet corn
1/2 No.s Potato
1/4 teaspoon Soya sauce
0.13 teaspoon Black pepper
1/4-1/2 teaspoon Corn flour
0.13 teaspoon Garlic
0.13 teaspoon Ginger
1/4 teaspoon Coriander leaves
0.06 cup Cottage cheese
As required Salt
0.13 cup Basmati rice
1/2 No.s Red chillies
1/4 teaspoon Soya sauce
1/4 tablespoon Vinegar
0.13 teaspoon Sugar

Nutrition
value

247

calories per serving

3 g Fat8 g Protein45 g Carbs6 g FiberOther

Current Totals

Fat
3g
Protein
8g
Carbs
45g
Fiber
6g

MacroNutrients

Carbs
45g
Protein
8g
Fiber
6g

Fats

Fat
3g

Vitamins & Minerals

Calcium
148mg
Iron
2mg
Vitamin A
4335mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
60mcg
Vitamin B12
< 1mcg
Vitamin C
25mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
46mg
Manganese
< 1mg
Phosphorus
148mg
Selenium
5mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Vah Reh Vah