Steamed Pork Dumplings Recipe
Recipe By Magnolia Days
A recipe for asian pork dumplings. Ground pork, garlic, and green onion are wrapped in wonton skins and steamed.
4.8
22 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Steamed Pork Dumplings Recipe
- 1/4 pound Ground pork
- 1/2 tablespoon Chopped garlic
- 1 tablespoon Chopped green onion green part only
- 1/2-1 teaspoon Sesame oil
- 1/2-1 teaspoon Intensity academy green tea gourmet sauce
- 0.13 cup Heavy cream
- As required Kosher salt
- As required Fresh ground pepper
- 1/2 Package wonton wrappers
- As required Napa cabbage leaves
- As required Intensity academy green tea gourmet sauce
- As required Toasted sesame seeds
- As required Asian chili oil or sriracha sauce optional
Nutrition
value
value
177
calories per serving
10 g Fat19 g Protein2 g Carbs2 g FiberOther
Current Totals
- Fat10g
- Protein19g
- Carbs2g
- Fiber2g
MacroNutrients
- Carbs2g
- Protein19g
- Fiber2g
Fats
- Fat10g
Vitamins & Minerals
- Calcium72mg
- Iron3mg
- Vitamin A96mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium50mg
- Manganese< 1mg
- Phosphorus172mg
- Selenium37mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Magnolia Days