Steamed Ocean Trout With Sushi Salad Recipe

Recipe By Taste

Mouth-watering japanese flavours spring to life in this super-healthy and low-fat steamed trout with sushi salad.

4.3
24 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Steamed Ocean Trout With Sushi Salad
plan
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ingredients serve

Ingredients for Steamed Ocean Trout With Sushi Salad Recipe

  • 1/4 cup Medium grain rice
  • 1/4 cup Diced Carrot
  • 1/4 teaspoon Wasabi
  • 1/2 tablespoon Mirin
  • 1/2 tablespoon Rice wine vinegar
  • 1/4 teaspoon Sugar
  • 0.13 Avocado, Diced
  • 0.13 cup Diced lebanese cucumber
  • 0.06 cup Pickled Ginger
  • 1/2 teaspoon Black Sesame Seeds
  • 1/4 Nori sheet
Nutrition
value
252
calories per serving
3 g Fat6 g Protein49 g Carbs5 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    6g
  • Carbs
    49g
  • Fiber
    5g

MacroNutrients

  • Carbs
    49g
  • Protein
    6g
  • Fiber
    5g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    68mg
  • Iron
    3mg
  • Vitamin A
    1025mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    1mg
  • Phosphorus
    121mg
  • Selenium
    < 1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste