Steamed dumplings-the tastiest morsels of pork and shrimp steamed in a bamboo steamer. Learn how to make the best chinese dumplings just like chinatown
1.33-1.67 piece Medium sized shrimp, peeled, deveined, and cut into small
0.17 stalk Scallion finely chopped
1/2 dash White Pepper
0.17 teaspoon Shaoxing wine or sherry
0.08 teaspoon Salt
0.08 teaspoon Soy sauce
1/25 teaspoon Sesame oil
0.17 inch Ginger, peeled and grated
Nutrition value
358
calories per serving
19 g Fat33 g Protein15 g Carbs< 1 g FiberOther
Current Totals
Fat
19g
Protein
33g
Carbs
15g
Fiber
< 1g
MacroNutrients
Carbs
15g
Protein
33g
Fiber
< 1g
Fats
Fat
19g
Vitamins & Minerals
Calcium
93mg
Iron
2mg
Vitamin A
74mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
2mcg
Vitamin C
2mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
324mg
Selenium
65mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment