In the race for the fastest grill, steak wins hands down. And for a truly decadent topper, stir our flavourful fresh-herb-and-cheese butter together while the barbecue heats up.
Ingredients for Steaks with Basil Blue Cheese Butter Recipe
0.06 cup Butter , at room temperature
0.06 cup Crumbled blue cheese , at room temperature
0.06 cup Finely chopped fresh basil
1/2 teaspoon Tabasco sauce
1 Strip loin steaks , 3/4 in. thick
Nutrition value
31
calories per serving
1 g Fat3 g Protein2 g Carbs2 g FiberOther
Current Totals
Fat
1g
Protein
3g
Carbs
2g
Fiber
2g
MacroNutrients
Carbs
2g
Protein
3g
Fiber
2g
Fats
Fat
1g
Vitamins & Minerals
Calcium
71mg
Iron
< 1mg
Vitamin A
26mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
47mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment