Steakhouse Soup Recipe
Recipe By Taste Of Home
Enjoy a steak dinner in a bowl with this super simple, hearty steak soup. Because of the chili powder and cayenne pepper, it packs a little heat, but the recipe can easily be adjusted if you’re cooking for young ones. Erica Schmidt, Kansas City, Kansas.
3.9
21 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Steakhouse Soup Recipe
- 1/10 Carton beef broth
- 0.15 pound Red potatoes, cubed
- 0.15 pound Beef stew meat, cut into 1/2 inch pieces
- 1/10 Package frozen vegetables of your choice, thawed
- 1/5 cup Water
- 1/10 Medium onion, chopped
- 1/10 cup Steak Sauce
- 1/5 teaspoon Tablespoons minced fresh parsley or 2 dried parsley flakes
- 1/10 tablespoon Chili powder
- 1/10 teaspoon Ground Cumin
- 0.03 teaspoon Cayenne pepper
Nutrition
value
value
201
calories per serving
10 g Fat16 g Protein11 g Carbs2 g FiberOther
Current Totals
- Fat10g
- Protein16g
- Carbs11g
- Fiber2g
MacroNutrients
- Carbs11g
- Protein16g
- Fiber2g
Fats
- Fat10g
Vitamins & Minerals
- Calcium23mg
- Iron2mg
- Vitamin A128mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium43mg
- Manganese< 1mg
- Phosphorus171mg
- Selenium9mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home