Ingredients for Steakhouse Ribeye Sandwiches Recipe
3/4 Hy vee choice reserve boneless beef ribeye sandwich steaks
0.63 teaspoon Gustare vita garlic flavored olive oil
1/4 tablespoon Fresh rosemary
0.19 teaspoon Kosher salt
0.19 teaspoon Hy vee coarse ground black pepper
1/4 Loaf hy vee bakery baguette
As required Hy vee dijon mustard
As required Fresh arugula
As required Blue cheese crumbles
As required Caramelized onion jam
Nutrition value
35
calories per serving
3 g Fat< 1 g Protein2 g Carbs1 g FiberOther
Current Totals
Fat
3g
Protein
< 1g
Carbs
2g
Fiber
1g
MacroNutrients
Carbs
2g
Protein
< 1g
Fiber
1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
44mg
Iron
1mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
8mg
Manganese
< 1mg
Phosphorus
3mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment