Steak With Roast Cherry Tomato And Olive Sauce Recipe
Recipe By Kitchen Nine
4.8
15 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Steak With Roast Cherry Tomato And Olive Sauce Recipe
- 125 gram Potatoes, cut into wedges
- 1/4 tablespoon Olive oil
- 125 gram Cherry tomatoes
- 1/2 Garlic cloves, thinly sliced
- 31.25 gram 4x lean beef rump steaks, fat trimmed
- 0.19 cup Pitted Kalamata Olives
- 1/2 tablespoon Balsamic vinegar
- 1/4 tablespoon Tomato paste
Nutrition
value
value
275
calories per serving
8 g Fat8 g Protein40 g Carbs3 g FiberOther
Current Totals
- Fat8g
- Protein8g
- Carbs40g
- Fiber3g
MacroNutrients
- Carbs40g
- Protein8g
- Fiber3g
Fats
- Fat8g
Vitamins & Minerals
- Calcium28mg
- Iron2mg
- Vitamin A34mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B120mcg
- Vitamin C45mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium43mg
- Manganese1mg
- Phosphorus120mg
- Selenium4mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine