Steak With Caramelized Onion-jalapeno Sauce Recipe
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Steak With Caramelized Onion-Jalapeno Sauce Recipe
Recipe By Serious Eats
Notes: to decrease heat of jalapeos, remove the seeds and ribs. If desired, brush halved bread with olive oil or unsalted butter and toast until golden.
Ingredients for Steak With Caramelized Onion-Jalapeno Sauce Recipe
1/4 tablespoon Vegetable oil
0.38 pound Hanger steak, trimmed
As required Salt and pepper
1/2 tablespoon Unsalted butter
1/2 Medium yellow onions, thinly sliced
1/2 Fresh jalapeao peppers, thinly sliced
1/2 Garlic cloves, thinly sliced
1/4 tablespoon Worcestershire sauce
1/2 teaspoon Sugar
0.13 cup Heavy cream
1/2 teaspoon Apple cider vinegar
1 Sturdy rolls, such as ciabatta, halved lengthwise
Nutrition value
176
calories per serving
4 g Fat7 g Protein23 g Carbs4 g FiberOther
Current Totals
Fat
4g
Protein
7g
Carbs
23g
Fiber
4g
MacroNutrients
Carbs
23g
Protein
7g
Fiber
4g
Fats
Fat
4g
Vitamins & Minerals
Calcium
42mg
Iron
< 1mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
1mg
Phosphorus
37mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment