This recipe combines tender steak with creamy blue cheese risotto and roasted broccoli for a delicious and satisfying meal. The steak is seasoned with a blend of spices and cooked to perfection, while the risotto is made with Arborio rice, chicken broth, and crumbled blue cheese for a rich and creamy texture. The roasted broccoli adds a healthy and flavorful side dish. This dish is perfect for a special occasion or a weeknight dinner.