1/4 pound Sirloin steak cut into bite sized pieces
1/2 tablespoon Olive oil
1/4 tablespoon Steak seasoning
1/2 teaspoon Italian seasoning
1/4 Medium yellow onion diced
1/4 Red bell pepper diced
1/4 Green bell pepper diced
1 Garlic cloves minced
1/4 tablespoon Worcestershire sauce
Nutrition value
148
calories per serving
7 g Fat5 g Protein11 g Carbs6 g FiberOther
Current Totals
Fat
7g
Protein
5g
Carbs
11g
Fiber
6g
MacroNutrients
Carbs
11g
Protein
5g
Fiber
6g
Fats
Fat
7g
Vitamins & Minerals
Calcium
49mg
Iron
2mg
Vitamin A
504mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
0mcg
Vitamin C
101mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
2mg
Phosphorus
30mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment