Ingredients for Steak Spring Rolls With Peanut Sauce Recipe
1.50 ounce Skirt Steak
1/4 tablespoon Low Sodium Soy Sauce
1/4 Lime juiced
0.13 teaspoon Garlic powder
2 Sheets Rice Paper
2 Leaves of soft lettuce, such as butter or bibb lettuce
1/4 Large Carrot
0.13 Red Bell Pepper
0.13 Cucumber
1/2 Stalks green onion
0.13 bunch Small asparagus
As required Fresh mint, cilantro and/or basil
0.13 tablespoon Fresh ginger grated
1/4 tablespoon Peanut butter
1/4 tablespoon Rice vinegar
1/2 tablespoon Water
0.13 teaspoon Sriracha
Nutrition value
84
calories per serving
< 1 g Fat5 g Protein13 g Carbs7 g FiberOther
Current Totals
Fat
< 1g
Protein
5g
Carbs
13g
Fiber
7g
MacroNutrients
Carbs
13g
Protein
5g
Fiber
7g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
57mg
Iron
4mg
Vitamin A
1123mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
79mcg
Vitamin B12
0mcg
Vitamin C
57mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
69mg
Manganese
< 1mg
Phosphorus
62mg
Selenium
5mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment