Steak Soup (Vegetable Beef Soup) Recipe Recipe
Recipe By Gimme Some Oven
Youll love this easy Steak Soup (Vegetable Beef Soup) recipe! Quick and easy meal to make, and delicious!
4.4
22 Rating -
Rate
Non Vegdiet
2hr total
20minsPrep
1hr 40minsCook
2hr total
20m.Prep
1hr 40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Steak Soup (Vegetable Beef Soup) Recipe Recipe
- 1/2 tablespoon Olive oil
- 0.17 pound Sirloin steak, or beef stew meat , cut into about 1 cubes
- 0.17 Large onion, chopped
- 0.17 cup Carrots, diced
- 0.17 cup Celery, diced
- 0.17 pound Potatoes , diced and peeled
- 1.33 cup Low Sodium Beef Stock
- 0.33 Bay leaves
- 0.17 can Diced tomatoes, with juice
- 0.17 tablespoon Worcestershire sauce
- 0.17 tablespoon Italian seasonings
- 0.17 teaspoon Garlic powder
- 0.17 teaspoon Seasoned Salt
- As required Lots of freshly ground black pepper
- As required Salt
Nutrition
value
value
685
calories per serving
40 g Fat64 g Protein13 g Carbs4 g FiberOther
Current Totals
- Fat40g
- Protein64g
- Carbs13g
- Fiber4g
MacroNutrients
- Carbs13g
- Protein64g
- Fiber4g
Fats
- Fat40g
Vitamins & Minerals
- Calcium57mg
- Iron9mg
- Vitamin A967mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B61mg
- Vitamin B968mcg
- Vitamin B122mcg
- Vitamin C32mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium108mg
- Manganese< 1mg
- Phosphorus648mg
- Selenium57mcg
- Zinc14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Gimme Some Oven