Steak Sandwiches With Balsamic Onions And Mushrooms Recipe

Recipe By Hy-Vee

The name says it all. Who wouldn't want a grilled steak sandwich with homemade caramelized onions, balsamic vinegar, goat cheese, and mushrooms?

4.4
11 Rating -
Rate
Non Vegdiet
1hr 30minstotal
20minsPrep
1hr 10minsCook
1hr 30m.total
20m.Prep
1hr 10m.Cook
Steak Sandwiches With Balsamic Onions And Mushrooms
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ingredients serve

Ingredients for Steak Sandwiches With Balsamic Onions And Mushrooms Recipe

  • 0.88 tablespoon Hy vee unsalted butter
  • 1/2 Medium yellow onions
  • 1/2 teaspoon Hy vee dark brown sugar
  • 0.03 teaspoon Plus 1/2 tsp. kosher salt
  • 0.03 teaspoon Plus 1/2 tsp. hy vee ground black pepper
  • 0.13 teaspoon Gustare vita balsamic glaze
  • 1/4 Pkg. baby bella mushrooms
  • 1/2 Hy vee choice reserve beef new york strip steaks
  • 1/4 teaspoon Gustare vita olive oil
  • 2 Slices hy vee bakery pane toscano bread
  • 0.38 Pkgs. fresh herb and garlic goat cheese
  • 0.13 C. of roasted red peppers
  • 0.19 C. of arugula
Nutrition
value
144
calories per serving
2 g Fat3 g Protein28 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    3g
  • Carbs
    28g
  • Fiber
    2g

MacroNutrients

  • Carbs
    28g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    < 1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    59mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee