The Steak Salad Recipe

Recipe By Cooking LSL: Simple & Inspiring Easy-to-Make Recipes

This is seriously the best steak salad recipe that you can make at home in under 20 minutes. Restaurant quality juicy, melt in your mouth ribeye steak, mixed greens, red onions, cucumbers, cherry tomatoes, avocado and delicious balsamic vinaigrette dressing.

4.1
15 Rating -
Rate
Non Vegdiet
21minstotal
15minsPrep
6minsCook
21m.total
15m.Prep
6m.Cook
The Steak Salad
plan
Bookmark

ingredients serve

Ingredients for The Steak Salad Recipe

  • 5 ounce Ribeye steak
  • 1/4 teaspoon Salt
  • As required Black pepper to taste
  • 1/2 tablespoon Grape seed or vegetable oil
  • 1 tablespoon Balsamic vinegar
  • pinch Pinch of garlic powder
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Honey
  • 0.13 teaspoon Oregano
  • pinch Pinch of black pepper
  • 1/4 teaspoon Old fashioned or dijon mustard
  • 0.13 cup Olive oil
  • 2 ounce Mixed greens
  • 1/4 Small red onion
  • 1/4 cup Chopped tomatoes
  • 1/4 cup Chopped cucumbers
  • 1/4 Avocado
  • 1 tablespoon Crumbled blue or feta cheese
Nutrition
value
630
calories per serving
42 g Fat46 g Protein11 g Carbs5 g FiberOther

Current Totals

  • Fat
    42g
  • Protein
    46g
  • Carbs
    11g
  • Fiber
    5g

MacroNutrients

  • Carbs
    11g
  • Protein
    46g
  • Fiber
    5g

Fats

  • Fat
    42g

Vitamins & Minerals

  • Calcium
    121mg
  • Iron
    5mg
  • Vitamin A
    603mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    83mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    24mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    86mg
  • Manganese
    < 1mg
  • Phosphorus
    426mg
  • Selenium
    65mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Cooking LSL: Simple & Inspiring Easy-to-Make Recipes