Ingredients for Steak With Roasted Tomato And Basil Butter Recipe
2 Baby washed potatoes, scrubbed, halved
25 gram Perino tomatoes
As required Spray oil
1/4 tablespoon Olive oil
31.25 gram Butter, Softened
0.06 cup Basil leaves
0.06 cup Finely Grated Parmesan
1 Coles australian beef porterhouse steaks
Nutrition value
261
calories per serving
5 g Fat9 g Protein44 g Carbs8 g FiberOther
Current Totals
Fat
5g
Protein
9g
Carbs
44g
Fiber
8g
MacroNutrients
Carbs
44g
Protein
9g
Fiber
8g
Fats
Fat
5g
Vitamins & Minerals
Calcium
140mg
Iron
3mg
Vitamin A
257mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
< 1mcg
Vitamin C
90mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
92mg
Manganese
< 1mg
Phosphorus
209mg
Selenium
8mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment