Steak And Mushroom Slow Cook Cobbler Recipe
Recipe By Good To Know
No need to slave over a hot stove this delicious steak and mushroom slow-cook cobbler recipe, from essentials magazine, happily slow-cooks while you get on with other things.
4.7
25 Rating -
Rate
Non Vegdiet
2hr total
20minsPrep
1hr 40minsCook
2hr total
20m.Prep
1hr 40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Steak And Mushroom Slow Cook Cobbler Recipe
- 175 gram Braising steak, cut into 4cm chunks
- 100 gram Shallots, peeled and kept whole
- 100 gram Button mushrooms, cleaned
- 1/4 Onion, peeled and sliced
- 1/2 Cloves Garlic, Finely Chopped
- 1/2 stick Celery, Chopped
- 1/4 Organic, free range egg, beaten
- 1/4 tablespoon Olive oil
- 1/2 tablespoon Plain flour
- 1/2 tablespoon Tomato puree
- 50 milliliter Red wine
- 150 milliliter Beef Stock
- 1/2 Bay leaves
Nutrition
value
value
523
calories per serving
27 g Fat39 g Protein17 g Carbs6 g FiberOther
Current Totals
- Fat27g
- Protein39g
- Carbs17g
- Fiber6g
MacroNutrients
- Carbs17g
- Protein39g
- Fiber6g
Fats
- Fat27g
Vitamins & Minerals
- Calcium84mg
- Iron6mg
- Vitamin A589mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B120mcg
- Vitamin C19mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium82mg
- Manganese1mg
- Phosphorus375mg
- Selenium26mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know