Thick cut pieces of steak are marinated in a flavorful blend of ingredients and then skewered with peppers and onion and then grilled to perfection to bring you the best steak kebabs
Ingredients for Steak Kebabs With A Basil Sauce Recipe
0.17-0.08 inch 1 and 1/2 pounds sirloin steak, cut into
1/25 cup Olive oil
0.06 cup Red wine vinegar
0.33 Cloves Garlic, Minced
1/2 tablespoon Flat leaf parsley, finely chopped
0.17 teaspoon Red pepper flakes
0.08 1 large red onion
0.67 Large bell peppers, whatever variety you'd like
As required Vegetable oil
As required Fine Sea Salt And Freshly Cracked Pepper
0.17 Small garlic clove, minced
0.17 tablespoon Minced Shallot
0.17 cup Packed basil leaves, coarsely chopped
1/4 tablespoon Red wine vinegar
0.17 tablespoon Fresh lemon juice
Nutrition value
145
calories per serving
12 g Fat6 g Protein4 g Carbs3 g FiberOther
Current Totals
Fat
12g
Protein
6g
Carbs
4g
Fiber
3g
MacroNutrients
Carbs
4g
Protein
6g
Fiber
3g
Fats
Fat
12g
Vitamins & Minerals
Calcium
84mg
Iron
2mg
Vitamin A
576mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
25mg
Vitamin B9
406mcg
Vitamin B12
0mcg
Vitamin C
137mg
Vitamin E
2mg
Copper
84mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
87mg
Selenium
13mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment