Steak House Burger Recipe
Recipe By Martha Stewart-5
You can grind as much or as little meat together as you'd like, using equal parts of each type.
4.5
23 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
30m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Steak House Burger Recipe
- 2.75 ounce Boneless short ribs, trimmed of any large pieces of fat
- 2.75 ounce Sirloin steak, trimmed of any large pieces of fat
- 0.13 inch 4 slices red onion, each thick
- As required Olive oil, for brushing
- As required Coarse salt
- 1/2 ounce Blue cheese, sliced
- 1 Sesame seed brioche buns
- part Equal parts dijon mustard and whole grain mustard, mixed together, for serving
- As required Romaine lettuce leaves, for serving
- As required Thinly sliced tomatoes, for serving
Nutrition
value
value
249
calories per serving
19 g Fat15 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat19g
- Protein15g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein15g
- Fiber< 1g
Fats
- Fat19g
Vitamins & Minerals
- Calcium76mg
- Iron< 1mg
- Vitamin A12mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B122mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium22mg
- Manganese< 1mg
- Phosphorus171mg
- Selenium18mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Martha Stewart-5