Steak House Bibimbap Bowls Recipe

Recipe By Real Simple

4.7
16 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Steak House Bibimbap Bowls
plan
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ingredients serve

Ingredients for Steak House Bibimbap Bowls Recipe

  • 1/4 pound Flank steak, thinly sliced
  • 0.06 cup Steak Sauce
  • 0.06 cup Lower Sodium Soy Sauce
  • 1/2 tablespoon Light brown sugar
  • 1/4 tablespoon Rice vinegar
  • 1/2 teaspoon Grated fresh ginger
  • 1/4 tablespoon Canola oil
Nutrition
value
141
calories per serving
5 g Fat4 g Protein17 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    4g
  • Carbs
    17g
  • Fiber
    2g

MacroNutrients

  • Carbs
    17g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    18mg
  • Iron
    < 1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    15mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Real Simple