Ingredients for Steak Frites With Knockout Mushroom Sauce Recipe
200 gram Beef rump steak fat trimmed
3/4 tablespoon Extra virgin olive oil
125 gram Dutch cream potatoes scrubbed
1/4 Lemon zest only
1/2 sprig Rosemary chopped leaves only
5 gram Butter
1/4 Brown onion halved sliced
1/2 teaspoon Thyme leaves only
100 gram Swiss brown mushrooms halved sliced
1/4 teaspoon Dijon mustard
1/2 teaspoon Worcestershire sauce
0.06 cup Red wine
0.13 cup Beef Stock
0.06 cup Natural greek yoghurt
1/4 bunch Broccolini steamed *to serve
Nutrition value
649
calories per serving
42 g Fat43 g Protein20 g Carbs5 g FiberOther
Current Totals
Fat
42g
Protein
43g
Carbs
20g
Fiber
5g
MacroNutrients
Carbs
20g
Protein
43g
Fiber
5g
Fats
Fat
42g
Vitamins & Minerals
Calcium
93mg
Iron
7mg
Vitamin A
310mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
2mcg
Vitamin C
52mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
108mg
Manganese
< 1mg
Phosphorus
462mg
Selenium
11mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment