Steak And Char-Grilled Vegetable Fajitas Recipe

Recipe By Taste

Char-grilled vegetables served with seared beef and wrapped in tortillas provide a casual, summer dining experience.

4.3
27 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Steak And Char-Grilled Vegetable Fajitas
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ingredients serve

Ingredients for Steak And Char-Grilled Vegetable Fajitas Recipe

  • 87.50 gram Beef sirloin steak, trimmed
  • 1/2 teaspoon Olive oil
  • 100 gram Chargrilled vegetables, roughly chopped
  • 1/4 cup Grated tasty cheese
  • 0.17 cup Flat leaf parsley, roughly chopped
  • 2.50 Fajita tortillas
  • 0.13 cup Sour cream
Nutrition
value
184
calories per serving
8 g Fat11 g Protein14 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    11g
  • Carbs
    14g
  • Fiber
    2g

MacroNutrients

  • Carbs
    14g
  • Protein
    11g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    261mg
  • Iron
    2mg
  • Vitamin A
    686mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    88mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    43mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    151mg
  • Selenium
    11mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste