Steak Broccolini & Goat Cheese Sandwiches Recipe
Recipe By Rachael Ray
4.8
16 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Steak Broccolini & Goat Cheese Sandwiches Recipe
- 1/4 Log soft goat cheese, at room temperature
- 1/4 tablespoon Chopped flat leaf parsley
- 1/4 tablespoon Red wine vinegar
- 1/2 Large cloves garlic, finely chopped
- 4 inch 2 whole grain baguettes, halved crosswise, then split horizontally and toasted
- 1/2 Top sirloin steaks, preferably grassfed
- 3/4 teaspoon Olive oil
- 0.19 pound Broccolini, trimmed, thick stalks sliced lengthwise
- 0.06 teaspoon Crushed Red Pepper
Nutrition
value
value
60
calories per serving
4 g Fat1 g Protein4 g Carbs3 g FiberOther
Current Totals
- Fat4g
- Protein1g
- Carbs4g
- Fiber3g
MacroNutrients
- Carbs4g
- Protein1g
- Fiber3g
Fats
- Fat4g
Vitamins & Minerals
- Calcium31mg
- Iron< 1mg
- Vitamin A1165mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B120mcg
- Vitamin C37mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium23mg
- Manganese1mg
- Phosphorus27mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray