Steak Bourguignon Recipe

Name: Steak Bourguignon Recipe
Total time: 40 min
Yield: 4
Cuisine: American

Recipe By Taste

Don't have hours to slow cook? No problem This comforting steak bourguignon is ready in just 40 minutes.

4.5

25 Rating -

Rate

Non Vegdiet

40minstotal

15minsPrep

25minsCook

40m.total

15m.Prep

25m.Cook

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ingredients serve

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Ingredients for Steak Bourguignon Recipe

12.50 gram Butter
1/2 Eschalots, finely chopped
1/2 Rashers shortcut bacon, thinly sliced
1/2 Garlic Cloves, Crushed
1/4 tablespoon Plain flour
0.13 cup Red wine
1/4 cup Massel beef stock
37.50 gram 4 x beef scotch fillet steaks
As required Olive Oil Cooking Spray
25 gram Button mushrooms, thinly sliced
As required Mashed potato, to serve

Nutrition
value

189

calories per serving

11 g Fat17 g Protein1 g Carbs2 g FiberOther

Current Totals

Fat
11g
Protein
17g
Carbs
1g
Fiber
2g

MacroNutrients

Carbs
1g
Protein
17g
Fiber
2g

Fats

Fat
11g

Vitamins & Minerals

Calcium
23mg
Iron
2mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
1mg
Phosphorus
187mg
Selenium
10mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste