Steak And Bacon Casserole With Crumb Topping Recipe
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Steak And Bacon Casserole With Crumb Topping Recipe
Recipe By Australia’s Best Recipes
Apparently the yummiest dish i have ever made An old-fashioned recipe i found in an old community cookbook. You can halve the topping if desired as there is a lot of it, it tastes a little like the stuffing you would have in a roast.
Ingredients for Steak And Bacon Casserole With Crumb Topping Recipe
125 gram Beef chuck steak, cubed
0.08 teaspoon Salt
0.17 pinch Pepper
16.67 gram Lean bacon rashers chopped
0.33 cup Hot water
1/2 tablespoon Plain flour
0.08 teaspoon Mustard powder
0.17 Onion large sliced
0.17 cup Carrot sliced
1/2 cup Fresh Breadcrumbs
0.17 pinch Salt and pepper
0.17 pinch Dried herbs
0.17 tablespoon Parsley Chopped
0.17 Egg Beaten
Nutrition value
499
calories per serving
7 g Fat19 g Protein85 g Carbs8 g FiberOther
Current Totals
Fat
7g
Protein
19g
Carbs
85g
Fiber
8g
MacroNutrients
Carbs
85g
Protein
19g
Fiber
8g
Fats
Fat
7g
Vitamins & Minerals
Calcium
225mg
Iron
6mg
Vitamin A
940mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
55mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
68mg
Manganese
1mg
Phosphorus
201mg
Selenium
30mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment