Steak And Shrimp With Parsley Potatoes Recipe

Recipe By Martha Stewart

This classic surf and turf-inspired dinner is easy to make at home and comes together in just 25 minutes.

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25minstotal
25m.total
Steak And Shrimp With Parsley Potatoes
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Ingredients for Steak And Shrimp With Parsley Potatoes Recipe

  • 1/4 pound Small new red potatoes, halved or quartered if large
  • As required Coarse salt and ground pepper
  • 1/2 tablespoon Vegetable Oil
  • 1 filets Mignon, sirloin, or flat iron steaks
  • 1.50 sprig Thyme
  • 1.50 tablespoon Unsalted butter
  • 4 Extra large shrimp, peeled and deveined, tails left
Nutrition
value
995
calories per serving
48 g Fat77 g Protein60 g Carbs6 g FiberOther

Current Totals

  • Fat
    48g
  • Protein
    77g
  • Carbs
    60g
  • Fiber
    6g

MacroNutrients

  • Carbs
    60g
  • Protein
    77g
  • Fiber
    6g

Fats

  • Fat
    48g

Vitamins & Minerals

  • Calcium
    255mg
  • Iron
    5mg
  • Vitamin A
    189mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    97mcg
  • Vitamin B12
    6mcg
  • Vitamin C
    37mg
  • Vitamin E
    6mg
  • Copper
    1mcg
  • Magnesium
    168mg
  • Manganese
    < 1mg
  • Phosphorus
    789mg
  • Selenium
    142mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart