Such a simple meal that's not only delicious but healthy as well. We're serving up a pan-seared steak with a delicious simple salad with fresh parmesan and a tangy romesco sauce that ties it all together. This may just become your go-to steak dinner
As required Sea salt and fresh cracked black pepper
1 tablespoon Avocado Oil
1/2 tablespoon Unsalted butter
2.50 cup Leafy greens
1/2 ounce Fresh grated parmesan
1 tablespoon Extra virgin olive oil
1/2 tablespoon Lemon juice
As required Flaky sea salt
As required Fresh Cracked Pepper
1/2 Large roasted red pepper from a jar
0.13 cup Toasted Slivered Almonds
1.50 tablespoon Extra virgin olive oil
1/2 Garlic Clove
1/2 tablespoon Red wine vinegar
1/4 teaspoon Smoked paprika
0.13 teaspoon Cayenne pepper
Nutrition value
862
calories per serving
67 g Fat54 g Protein8 g Carbs4 g FiberOther
Current Totals
Fat
67g
Protein
54g
Carbs
8g
Fiber
4g
MacroNutrients
Carbs
8g
Protein
54g
Fiber
4g
Fats
Fat
67g
Vitamins & Minerals
Calcium
202mg
Iron
4mg
Vitamin A
40mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
2mcg
Vitamin C
8mg
Vitamin E
10mg
Copper
< 1mcg
Magnesium
116mg
Manganese
< 1mg
Phosphorus
546mg
Selenium
55mcg
Zinc
8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment