Steak And Green Bean Stir Fry With Ginger And Garlic Recipe

Recipe By Kitchen Nine

4.8
29 Rating -
Rate
30minstotal
30m.total
Steak And Green Bean Stir Fry With Ginger And Garlic
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Ingredients for Steak And Green Bean Stir Fry With Ginger And Garlic Recipe

  • 125 gram Beef eye fillet or porterhouse steak, cut
  • 1.25 Across grain into mm thick slices
  • 3/4 tablespoon Oyster Sauce
  • 1/2 tablespoon Dry white wine or chinese rice wine
  • 1/2 tablespoon Soy sauce
  • 1/2 tablespoon Canola oil
  • 1/4 Large red capsicum, cut into 5mm wide strips
  • 62.50 gram Green beans, cut in 1/2 on diagonal
  • 0.13 cup Thinly sliced eschalots
  • 1/2 Large garlic cloves, finely chopped
  • 1/2 tablespoon Finely chopped peeled fresh ginger
  • 3/4 Large spring onions , thinly sliced on diagonal
  • 1/4 teaspoon Toasted Sesame Oil
Nutrition
value
201
calories per serving
7 g Fat8 g Protein23 g Carbs9 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    8g
  • Carbs
    23g
  • Fiber
    9g

MacroNutrients

  • Carbs
    23g
  • Protein
    8g
  • Fiber
    9g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    123mg
  • Iron
    3mg
  • Vitamin A
    67mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    75mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    1mg
  • Phosphorus
    127mg
  • Selenium
    1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine