Steak And Cheese Pizza Pockets Recipe

Recipe By Betty Crocker

Perfect for lunch boxes, our steak and cheese pizza pockets are made with bisquick, cooked steak, marinara sauce and mozzarella cheese.

3.6
11 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Steak And Cheese Pizza Pockets
plan
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ingredients serve

Ingredients for Steak And Cheese Pizza Pockets Recipe

  • 0.38 cup Original bisquicktm mix
  • 0.08 cup Very warm water
  • 1/4 tablespoon Olive oil
  • 0.06 cup Marinara sauce
  • 0.13 cup Chopped cooked steak
  • 0.09 cup Finely shredded mozzarella cheese
Nutrition
value
76
calories per serving
5 g Fat3 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    3g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    68mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    4mg
  • Manganese
    < 1mg
  • Phosphorus
    46mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker