Steak And Aioli Sandwiches Recipe

Recipe By Kitchen Nine

4.8
28 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Steak And Aioli Sandwiches
plan
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ingredients serve

Ingredients for Steak And Aioli Sandwiches Recipe

  • 2 Thin beef fillet steaks
  • 1 Large egg tomatoes, halved
  • 1/4 tablespoon Olive oil
  • 0.13 cup Whole egg mayonnaise
  • 1/4 Clove Garlic, Crushed
  • 1 Slices ciabatta
  • As required Salt and ground black pepper
  • 1/4 tablespoon Shredded fresh basil leaves
  • 1/2 teaspoon Balsamic vinegar
Nutrition
value
86
calories per serving
6 g Fat4 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    4g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    < 1mg
  • Vitamin A
    1351mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    41mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    65mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine