Starbucks Pumpkin Cream Cold Brew Recipe

Recipe By The Busy Baker

This starbucks pumpkin cream cold brew is the perfect pumpkin spice iced coffee drink-cold brew coffee with an easy sweet pumpkin cream

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12hr 20minstotal
20minsPrep
12hr 20m.total
20m.Prep
Starbucks Pumpkin Cream Cold Brew
plan
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ingredients serve

Ingredients for Starbucks Pumpkin Cream Cold Brew Recipe

  • 0.08 cup Water
  • 0.08 cup Granulated sugar
  • 1/4 stick Cinnamon
  • 3/4-1 Whole cloves
  • 3/4-1 Whole allspice
  • 1 cup Cold water
  • 0.19 cup Coarsely ground coffee
  • 0.13 cup Heavy cream
  • 0.06 cup Milk
  • 1 tablespoon Simple syrup
  • 1/2 tablespoon Pumpkin puree
  • 1/2 dash A wo of pumpkin pie spice
  • As required Ice cubes
Nutrition
value
183
calories per serving
6 g Fat3 g Protein37 g Carbs17 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    3g
  • Carbs
    37g
  • Fiber
    17g

MacroNutrients

  • Carbs
    37g
  • Protein
    3g
  • Fiber
    17g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    340mg
  • Iron
    3mg
  • Vitamin A
    20mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    8mg
  • Phosphorus
    51mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Busy Baker