Stacked Chicken Enchiladas Recipe
Recipe By Dinners, Dishes, And Desserts
Stacked chicken enchiladas-all the flavors of chicken enchiladas in an easy layered casserole. Much less work, same great taste, so dinner is on the table fast.
4.9
20 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Stacked Chicken Enchiladas Recipe
- 1/4 Tbls olive oil
- 1/4 pound Boneless, , skinless chicken breasts, pounded thin
- 1/4 teaspoon Salt, , divided
- 0.13 cup Plain greek yogurt
- 0.06 cup Green onions, , chopped
- 1/4 Medium size red onion, , cut into 1/2 in. slices
- 1/4 Jalapeno
- 1 Garlic cloves
- 1/4 can Whole tomatoes
- 0.06 cup Chicken stock
- 1/4 teaspoon Cumin
- 2.25 Corn tortillas
- 0.38 cup Shredded cheese
Nutrition
value
value
449
calories per serving
27 g Fat36 g Protein16 g Carbs4 g FiberOther
Current Totals
- Fat27g
- Protein36g
- Carbs16g
- Fiber4g
MacroNutrients
- Carbs16g
- Protein36g
- Fiber4g
Fats
- Fat27g
Vitamins & Minerals
- Calcium370mg
- Iron4mg
- Vitamin A265mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B991mcg
- Vitamin B120mcg
- Vitamin C12mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium96mg
- Manganese2mg
- Phosphorus447mg
- Selenium42mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Dinners, Dishes, And Desserts