St Knut’s Day Recipe

Recipe By Cocktail Party

St. Knuts day is a scandinavian holiday that traditionally heralds the end of the christmas season. In sweden, its celebrated by taking down the christmas tree. Practical, yes but we much prefer the old finnish tradition of nuuttipukki, where young folks dress as goats and go door-to-door demanding treats and leftover alcohol. Our neighbors are not nearly as hospitable as the finns, so well content ourselves with this gorgeous sparkling cocktail from dave shenaut at raven & rose in portland. It features the crisp caraway flavor of aquavit, sweetened with honey and lemon and kept light with a topper of prosecco (or any sparkling white wine you prefer).

4.7
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Non Vegdiet
St Knut’s Day
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ingredients serve

Ingredients for St Knut’s Day Recipe

  • 1 part Aquavit
  • 3/4 part Lemon juice
  • 1/2 part Honey syrup
  • 2 dash Peychaud's bitters or aromatic bitters
Nutrition
value
15
calories per serving
< 1 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    3g
  • Fiber
    0g

MacroNutrients

  • Carbs
    3g
  • Protein
    < 1g
  • Fiber
    0g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    < 1mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    4mg
  • Manganese
    < 1mg
  • Phosphorus
    4mg
  • Selenium
    0mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cocktail Party