Sriracha Shrimp Skewers With Collard-Peach Salad Recipe
Recipe By PureWow
Burgers and hot dogs are fine, but lets face it, theyre kind of a snooze-fest. Say hello to these easy sriracha shrimp skewers with collard-peach salad, courtesy of nashville-based peach truck owners jessica and stephen rose and their new release, the peach truck cookbook. Theyre spicy, sweet and fabulous for a summer dinner under the stars.
5
13 Rating -
Rate
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sriracha Shrimp Skewers With Collard-Peach Salad Recipe
- As required Collard peach salad
- 3 ounce One bunch collard greens, destemmed and thinly sliced
- 1/2 cup Thinly sliced red cabbage
- 1/2 teaspoon Kosher salt
- 1/2 tablespoon Sugar
- 1/2 cup Matchstick cut carrots
- 1/2 cup Thinly sliced peaches
- 0.13 cup Dry roasted peanuts, chopped
- 0.13 teaspoon Freshly ground black pepper
- 0.06 cup Peach vinegar
- 3/4 tablespoon Vegetable oil
- As required Shrimp skewers
- 0.06 cup Vegetable oil
- 0.06 cup Sriracha
- 1/2 Garlic Cloves, Minced
- 1/4 tablespoon Grated fresh ginger
- 3/4 tablespoon Fresh lime juice
- 6 Large Shrimp, Peeled And Deveined
Nutrition
value
value
1729
calories per serving
98 g Fat120 g Protein89 g Carbs15 g FiberOther
Current Totals
- Fat98g
- Protein120g
- Carbs89g
- Fiber15g
MacroNutrients
- Carbs89g
- Protein120g
- Fiber15g
Fats
- Fat98g
Vitamins & Minerals
- Calcium670mg
- Iron12mg
- Vitamin A2517mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B319mg
- Vitamin B61mg
- Vitamin B9274mcg
- Vitamin B129mcg
- Vitamin C120mg
- Vitamin E12mg
- Copper2mcg
- Magnesium343mg
- Manganese4mg
- Phosphorus1307mg
- Selenium216mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By PureWow