Ingredients for Sriracha Chicken With Scallions Recipe
1/4 tablespoon Vegetable oil, or as needed
3/4 As required Chicken breasts, cut into cubes, or more
0.06 cup Rice vinegar
3/4 tablespoon Soy sauce, or to taste
1/2 teaspoon Spicy mustard
0.13 teaspoon Chile oil
0.13 As required Cup sriracha sauce, or more
0.13 As required Cup butter
Nutrition value
87
calories per serving
4 g Fat1 g Protein10 g Carbs< 1 g FiberOther
Current Totals
Fat
4g
Protein
1g
Carbs
10g
Fiber
< 1g
MacroNutrients
Carbs
10g
Protein
1g
Fiber
< 1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
13mg
Iron
< 1mg
Vitamin A
62mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
2mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
25mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment