Sriracha Recipe
Recipe By Taste
Now you can make your own sriracha chilli sauce at home.
4.8
24 Rating -
Rate
Vegdiet
2hr total
2hr Prep
2hr total
2hr Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sriracha Recipe
- 5 liter Unchlorinated water
- 287.50 gram Salt
- 1 kilogram Long fresh red chillies
- 1 Garlic bulbs, peeled
- 300 milliliter Apple cider vinegar
Nutrition
value
value
3820
calories per serving
125 g Fat138 g Protein509 g Carbs323 g FiberOther
Current Totals
- Fat125g
- Protein138g
- Carbs509g
- Fiber323g
MacroNutrients
- Carbs509g
- Protein138g
- Fiber323g
Fats
- Fat125g
Vitamins & Minerals
- Calcium1129mg
- Iron69mg
- Vitamin A15426mcg
- Vitamin B15mg
- Vitamin B29mg
- Vitamin B375mg
- Vitamin B64mg
- Vitamin B9624mcg
- Vitamin B12< 1mcg
- Vitamin C13mg
- Vitamin E14mg
- Copper10mcg
- Magnesium2362mg
- Manganese15mg
- Phosphorus3021mg
- Selenium211mcg
- Zinc17mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste