Sri Lankan Fish Curry Recipe

Name: Sri Lankan Fish Curry Recipe
Total time: 46 min
Yield: 4
Cuisine: Sri Lankan

Recipe By Taste

4.3

26 Rating -

Rate

46minstotal

20minsPrep

26minsCook

46m.total

20m.Prep

26m.Cook

plan

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ingredients serve

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Ingredients for Sri Lankan Fish Curry Recipe

1/4 tablespoon Peanut oil
1/2 piece Cm ginger, peeled, finely chopped
1/2 Long green chillies, chopped
1/4 tablespoon Hot curry powder
0.06 cup Dried curry leaves
100 milliliter Can Coconut Milk
0.38 cup Massel chicken style liquid stock
175 gram Firm white fish fillets, chopped into 2cm cubes
1/2 Limes juiced
As required Warmed naan bread, to serve

Nutrition
value

562

calories per serving

53 g Fat14 g Protein10 g Carbs11 g FiberOther

Current Totals

Fat
53g
Protein
14g
Carbs
10g
Fiber
11g

MacroNutrients

Carbs
10g
Protein
14g
Fiber
11g

Fats

Fat
53g

Vitamins & Minerals

Calcium
30mg
Iron
2mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
50mg
Manganese
< 1mg
Phosphorus
179mg
Selenium
11mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste