Sri Lankan Fish Curry Recipe
Recipe By Bawarchi
Sri Lankan Fish Curry is a delicious Sri-Lankan recipe served as a Side-Dish.
3.7
24 Rating -
Rate
1hr 15minstotal
1hr 15m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sri Lankan Fish Curry Recipe
- 1 piece rohu
- 1/2 tablespoon sunflower oil
- 1/4 large onion, chopped
- 1/2 garlic cloves, finely chopped
- 0.13 teaspoon ground turmeric
- 1/4 teaspoon chilli powder
- 1/2 tablespoon Sri Lankan curry powder
- 1/2 medium sized tomatoes, skinned and finely chopped
- 37.50-50 milliliter coconut milk
- As required Fresh curry leaves
- As required Salt
- As required For Sri Lankan Curry Powder
- As required Coriander seeds / coriander powder
- pinch fenugreek seed
- 1/2 Cloves
- 1/2 green cardamom pods
- 1.50 black peppercorns
- stick Cinnamon
- As required Cumin seeds
Nutrition
value
value
269
calories per serving
23 g Fat6 g Protein10 g Carbs12 g FiberOther
Current Totals
- Fat23g
- Protein6g
- Carbs10g
- Fiber12g
MacroNutrients
- Carbs10g
- Protein6g
- Fiber12g
Fats
- Fat23g
Vitamins & Minerals
- Calcium86mg
- Iron4mg
- Vitamin A964mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B955mcg
- Vitamin B120mcg
- Vitamin C32mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium111mg
- Manganese5mg
- Phosphorus120mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi