Sri Lankan Chicken Kottu Roti Recipe
Recipe By Theflavorbender
Sri lankan chicken kottu roti-stir-fried chopped flatbread sri lankan style. Koththu roti is a popular sri lankan food that you can now enjoy at home. Great way to use up leftover chicken or vegetables too.
3.6
23 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sri Lankan Chicken Kottu Roti Recipe
- 1/2 tablespoon Vegetable oil
- 0.13 Medium onion
- 1/4 tablespoon Minced garlic about 3 garlic cloves
- 1/4 tablespoon Minced ginger
- 3/4 No.s 6 large jalape anaheim peppers, halved and sliced
- 1/4 cup Sliced leeks washed, white part only
- 0.06 A cabbage
- 0.13 teaspoon Cayenne pepper leave it out if you prefer a mild kottu
- 1/2 cup Heaped shredded chicken leftover chicken curry or rotisserie chicken
- 0.13 cup Leftover curry sauce or use the curry spices below
- 1/4 cup Grated carrots
- 3/4 Egg
- 1/4 cup Shredded cheese optional for chicken and cheese kottu roti
- As required Salt and pepper
- 1/4 pound Chopped godhamba roti or flour tortillas
- 1/4 tablespoon Sri lankan curry powder
- 0.08 cup Chicken stock
- 0.06 teaspoon Black pepper
- 0.13 teaspoon Cayenne pepper for a spicy version
- 0.13 teaspoon Ground cinnamon
Nutrition
value
value
422
calories per serving
28 g Fat29 g Protein12 g Carbs4 g FiberOther
Current Totals
- Fat28g
- Protein29g
- Carbs12g
- Fiber4g
MacroNutrients
- Carbs12g
- Protein29g
- Fiber4g
Fats
- Fat28g
Vitamins & Minerals
- Calcium261mg
- Iron3mg
- Vitamin A1185mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B998mcg
- Vitamin B120mcg
- Vitamin C16mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus386mg
- Selenium41mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Theflavorbender