Squash Confetti Pasta With Dill And Walnuts is a vibrant and flavorful pasta dish that combines colorful squash, fresh dill, and crunchy walnuts. The squash is spiralized into thin ribbons, resembling confetti, and sautéed until tender. It is then tossed with cooked pasta, garlic, lemon juice, and a sprinkle of Parmesan cheese. The addition of dill and walnuts adds a delightful crunch and a burst of flavor to this vegetarian pasta dish.