Sprouts-Flakes Raita Recipe

Recipe By Bawarchi

Sprouts-Flakes Raita is a delicious Indian recipe served as a Side-Dish.

4.3
28 Rating -
Rate
Vegdiet
2hr total
2hr total
Sprouts-Flakes Raita
plan
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ingredients serve

Ingredients for Sprouts-Flakes Raita Recipe

  • 0.67 cup fresh curd
  • 0.08 cup cream or 2 tbsp skimmed milk
  • 0.17 cup boiled sprouts
  • 0.33 cup corn or wheat flakes
  • 0.33 sprig Mint leaves
  • 0.33 tablespoon coriander leaves finely chopped
  • 0.33 tiny flake garlic
  • 0.33 small green chilli
  • 0.08 teaspoon cumin powder
Nutrition
value
366
calories per serving
4 g Fat13 g Protein69 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    13g
  • Carbs
    69g
  • Fiber
    3g

MacroNutrients

  • Carbs
    69g
  • Protein
    13g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    181mg
  • Iron
    3mg
  • Vitamin A
    268mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    < 1mg
  • Phosphorus
    160mg
  • Selenium
    14mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi