Sprouts and barley flour pancakes/bajre ka pooda Recipe

Recipe By Better Butter

A pooda is basically a mix of flours, spices and water which are easy to make and very healthy.

4.3
12 Rating -
Rate
Vegdiet
30minstotal
30minsCook
30m.total
30m.Cook
Sprouts and barley flour pancakes/bajre ka pooda
plan
Bookmark

ingredients serve

Ingredients for Sprouts and barley flour pancakes/bajre ka pooda Recipe

  • 0.13 cup Wheat flour
  • 50 gram steamed and mashed Sprouts
  • 0.13 cup Bajra flour
  • 0.06 cup Rice flour
  • 0.03 cup chopped Corriander
  • 1/2 Green chillies chopped fine
  • As required Water
  • As required Red chilly powder
  • As required Salt
Nutrition
value
222
calories per serving
2 g Fat8 g Protein42 g Carbs6 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    8g
  • Carbs
    42g
  • Fiber
    6g

MacroNutrients

  • Carbs
    42g
  • Protein
    8g
  • Fiber
    6g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    4mg
  • Vitamin A
    359mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    46mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    164mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter