Ingredients for Sprouts and barley flour pancakes/bajre ka pooda Recipe
0.13 cup Wheat flour
50 gram steamed and mashed Sprouts
0.13 cup Bajra flour
0.06 cup Rice flour
0.03 cup chopped Corriander
1/2 Green chillies chopped fine
As required Water
As required Red chilly powder
As required Salt
Nutrition value
222
calories per serving
2 g Fat8 g Protein42 g Carbs6 g FiberOther
Current Totals
Fat
2g
Protein
8g
Carbs
42g
Fiber
6g
MacroNutrients
Carbs
42g
Protein
8g
Fiber
6g
Fats
Fat
2g
Vitamins & Minerals
Calcium
46mg
Iron
4mg
Vitamin A
359mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
57mcg
Vitamin B12
0mcg
Vitamin C
46mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
65mg
Manganese
< 1mg
Phosphorus
164mg
Selenium
9mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment