Sprouted Moong Methi Pulao is a healthy and flavorful rice dish made with sprouted moong beans, fenugreek leaves, and aromatic spices. This nutritious pulao is packed with protein, fiber, and vitamins, making it a perfect choice for a wholesome meal. The sprouted moong beans add a delightful crunch, while the fenugreek leaves impart a unique and slightly bitter taste. This pulao is easy to make and can be enjoyed on its own or with a side of raita or yogurt.