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Recipes
Sprouted Moong Dal Idli Recipe
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Ingredients
Directions
Nutrition
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Sprouted Moong Dal Idli Recipe
Recipe By
Bawarchi
Sprouted Moong dal Idli is a delicious Indian recipe served as a Breakfast.
3.6
13 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Sprouted Moong Dal Idli Recipe
1/4 cup
Idli rice
0.13 cup
Urad dal
0.13 cup
Sprouted green gram
0.13 cup
Raw rice
As required
For Tempering
0.13 teaspoon
Mustard seeds
0.13 teaspoon
Urad dal
0.13 teaspoon
Channa dal
2.50 piece
Cashew nut
As required
Oil for tempering
Nutrition
value
354
calories
per serving
2 g Fat
12 g Protein
71 g Carbs
5 g Fiber
Other
Current Totals
Fat
2g
Protein
12g
Carbs
71g
Fiber
5g
MacroNutrients
Carbs
71g
Protein
12g
Fiber
5g
Fats
Fat
2g
Vitamins & Minerals
Calcium
27mg
Iron
5mg
Vitamin A
17mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
93mg
Manganese
1mg
Phosphorus
210mg
Selenium
6mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi