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Recipes
Sprouted Moong Salad Recipe
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Ingredients
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Nutrition
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Sprouted Moong Salad Recipe
Recipe By
Smitha Kalluraya
Healthy and easy sprouted green gram salad with grated carrots and pomogranate. This sprouted moong salad is made in karnataka kosamabari style.
4.8
16 Rating -
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Veg
diet
15mins
total
15mins
Prep
15m.
total
15m.
Prep
plan
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ingredients
serves
serves
4
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Ingredients for Sprouted Moong Salad Recipe
1 cup
Green gram/hara moong
1/2 cup
Carrots
1/2 cup
Pomegranate
2-4
Green chillies
1-2 tablespoon
Coconut
As required
Coriander leaves
As required
Lemon juice
As required
Salt
1 teaspoon
Mustard seeds
pinch
A small asafoetida/hing
Nutrition
value
149
calories
per serving
3 g Fat
9 g Protein
21 g Carbs
8 g Fiber
Other
Current Totals
Fat
3g
Protein
9g
Carbs
21g
Fiber
8g
MacroNutrients
Carbs
21g
Protein
9g
Fiber
8g
Fats
Fat
3g
Vitamins & Minerals
Calcium
47mg
Iron
2mg
Vitamin A
587mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
69mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
82mg
Manganese
< 1mg
Phosphorus
147mg
Selenium
9mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Let’s Get Cooking!
Recipe By
Smitha Kalluraya