Sprout Baby Dosa is a healthy and nutritious variation of the traditional dosa. It is made with a batter of sprouted lentils and rice, which is fermented and then cooked into thin, crispy pancakes. The sprouts add a unique flavor and texture to the dosa, while also increasing its nutritional value. Sprout Baby Dosa is a perfect breakfast or snack option for those looking for a wholesome and protein-rich meal.